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18:18, 25 October 2014 Saturday
16:41, 30 January 2014 Thursday

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National flags made from each country's traditional foods
National flags made from each country's traditional foods

As part of a promotion for the Sydney International Food Festival, the advertising agency WHYBIN / TBWA designed 18 national flags using foods each country is commonly associated with and that would also match the colors of the flag.

India 
curry chicken, rice, cheera thoran and papadum wafer

Brazil 
banana leaf, limes, pineapple and passion fruit

China 
dragon fruit and star fruit

United States 
hot dogs, ketchup and mustard

Greece 
olives and feta cheese

Japan 
tuna and rice

Lebanon 
tomatoes, pita bread and parsley

Vietnam 
rambutan, lychee and starfruit

Australia 
meat pie and sauce


South Korea 
kimbap and sauces


France 
blue cheese, brie cheese and grapes


United Kingdom 
scone, cream and jams


Turkey 
Turkish Delight


Spain 
chorizo and rice


Indonesia 
spicy curries and rice

Thailand 
sweet chilli sauce, shredded coconut and blue swimmer crab

Switzerland 
charcuteries and swiss cheese



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